With beach season just around the corner, Fleming’s invites everyone to come in and try their new Light Entrée menu. The Light Entrée menu gives diners the chance to have their beloved steakhouse experience minus the excessive portions. Fleming’s has chosen three classic dishes and downsized them in both size and price, but never in taste!
These menu options are perfect for women diners usually intimidated by steakhouse portions, for those looking to shape-up for beach season without compromising their dining experience, or for lighter fare before you continue your night at the theater or an event, (Fleming’s will also gladly shuttle you over wherever you choose in their Mercedes Crossover Courtesy Car!). The menu items are available during standard operating hours, seven days a week.
If you have any questions, please don’t hesitate to contact me.
The new items:
FILET MIGNON served with Fleming’s potatoes - $28.95Thanks, Boston editor. You know who you are.
AUSTRALIAN LAMB CHOPS served with roasted plum tomatoes - $29.95
TUNA MIGNON served with grilled asparagus - $26.50